Valentine's Day Menu
Prix fixe menu
$75
Appetizer
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Purple Potato Parmesan Gnocchi
Brussels leaves, toasted pine nuts, fried sage
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Assorted Chicory Caesar Salad
Anchovy, parmesan shaved croutons, house made Caesar dressing
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Lobster Bisque
Crispy pancetta, chive créme
Main Course
add seared scallops to any entrée +$15-
Seared Sesame Crusted Ahi
Bamboo rice with scallion, wasabi purée, sweet chili butter sauce, pickled Fresno peppers, sautéed Romanesco
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Crab Crusted Beef Short Ribs
Smoked red pepper parmesan polenta, braised greens, sautéed Romanesco, truffle demi
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Garlic Thyme Half Chicken
Roasted leek & parmesan risotto, sautéed Romanesco, chicken jus, leek ash purée
Dessert
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Madagascar Bourbon Vanilla Créme Brûlée
Fresh berries
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Chocolate Volcano
Homemade vanilla ice cream, raspberry sauce
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Mango Passionfruit Sorbet
Candied rose flakes